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PERDUE® Fresh Boneless Skinless Thin Sliced Chicken Breasts, Freezer Ready Pouches®, Club Pack (34342)

PERDUE® Fresh Boneless Skinless Thin Sliced Chicken Breasts, Freezer Ready Pouches®, Club Pack
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PERDUE® Fresh Boneless Skinless Thin Sliced Chicken Breasts, Freezer Ready Pouches®, Club Pack
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  • Serving Size 4 OZ (112 G)

  • Servings Per Container VARIED

  • Amount Per Serving
    (* % of Daily Value)

  • Calories 120

  • Calories from Fat 20

  • Total Fat 2g (3%)

  • Saturated Fat 0g (0%)

  • Trans Fat 0g

  • Cholesterol 80mg (27%)

  • Sodium 75mg (3%)

  • Total Carbohydrate 0g (0%)

  • Dietary Fiber 0g (0%)

  • Sugars 0g

  • Protein 25g

  • Vitamin A 0%

  • Vitamin C 0%

  • Calcium 0%

  • Iron 2%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving
    (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat

  • Saturated Fat

  • Trans Fat

  • Cholesterol

  • Sodium

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein

  • Vitamin A

  • Vitamin C

  • Calcium

  • Iron

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

 Thin-sliced boneless, skinless chicken breasts, packed 4 - 5 slices per freezer-ready pouch, 5 pouches per tray. Nine trays/case. Refrigerated.

ALLERGENS:

None

PRODUCT HANDLING:

Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

PREPARATION & COOKING:

SKILLET: Preheat lightly oiled pan to medium-high. Cook chicken, turning occasionally, 18-20 minutes until internal temp. reaches 170ºF. Uncover the last 2 minutes of cooking.
BAKE: Preheat oven to 350ºF. Place breasts in lightly oiled shallow roasting pan and season. Bake 20-30 minutes, until internal temp. reaches 170ºF.
GRILL OR BROIL: Brush breasts lightly with oil and season. Grill or broil 6-8 inches from heat source, 10-20 minutes, until internal temp. reaches 170ºF, turning 2-3 times.

FEATURES & BENEFITS:

  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • Raised Cage Free
  • No Hormones or Steroids*
  • Chicken Hatched, Raised and Harvested in the USA

    		•

    PRODUCT SPECIFICATIONS:

    Change History:06/26/2019
    Short Description:FNE CK B/S B TP
    Case GTIN:90072745343424
    Item GTIN:00072745343421
    Weight Type:Random Weight
    Average Case Weight/Net Case Weight: 41.8 lbs. catch wt.
    (Target for random weight items)
    Gross Case Weight:0.000 lbs.
    Empty Case Weight: N/A
    Case Dimensions:22.063 in. x 15.313 in. x 9.125 in.
    Case Cube:1.78 ft.
    Pallet Tie/High:5 x 8
    Cases per Pallet:40
    Cases per Load:1040
    Pieces per Tray:N/A
    Tray Size:25D
    Units per Case:9
    Trays Dimension:14.75 x 8 x 1.72
    Filled Package Height:7.50 in.
    Filled Package Width:14.75 in.
    Filled Package Depth:2.25 in.
    Packaging Dry Tare:0.13
    Average Item Weight:4.64 lbs.
    Required Storage Temperature (F): 28-34
    Minimum Shelf Life (days): 10
    Maximum Shelf Life from Production (days): 13
    Enhanced: no
    Other Information:N/A
    Plants:Georgetown Plant (P-2178) GT04,
    Rincon - Southeast Distribution Center ZESS
    WIP Producing Plants:N/A
    Feed Type:NAE
    Gluten Free: N/A
    Country of Origin: Chicken Hatched, Raised and Harvested in the USA
    Coupon Family Code: N/A


    †Creative shown may be approximate but not final.

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