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PERDUE® Whole Cornish Hen (910)

PERDUE® Whole Cornish Hen
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PERDUE® Whole Cornish Hen
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  • Serving Size 4 OZ (112 G) RAW

  • Servings Per Container VARIED

  • Amount Per Serving
    (* % of Daily Value)

  • Calories 220

  • Calories from Fat 140

  • Total Fat 16g (25%)

  • Saturated Fat 4.5g (23%)

  • Trans Fat 0g

  • Cholesterol 115mg (38%)

  • Sodium 70mg (3%)

  • Total Carbohydrate 0g (0%)

  • Dietary Fiber (0%)

  • Sugars

  • Protein 19g

  • Vitamin A 2%

  • Vitamin C 0%

  • Calcium 2%

  • Iron 4%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving
    (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat

  • Saturated Fat

  • Trans Fat

  • Cholesterol

  • Sodium

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein

  • Vitamin A

  • Vitamin C

  • Calcium

  • Iron

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

Whole cornish hens, sized below 32 ounces. Individually bagged and heat-sealed. 12/case. Refrigerated.

ALLERGENS:

None

PRODUCT HANDLING:

  • Keep refrigerated or frozen. Thaw in refrigerator or microwave.
  • Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
  • Cook thoroughly.

  • PREPARATION & COOKING:

    Thaw first, following directions on package. Rinse inside and out; pat dry.
    BAKE: Season hen inside and out. Roast @ 350ºF for approximately 1 hour. If stuffing, roast approximately 1 hour 15 minutes until done. Hen is done when internal temperature reaches 180ºF and juices run clear.
    GRILL OR BROIL: Split hen. Season to taste. Grill or broil hen 5-6 inches from heat source for 35-45 minutes until thoroughly cooked. Turn and baste occasionally during cooking. Hen is done when internal temperature reaches 180ºF and juices run clear.

    FEATURES & BENEFITS:

  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • Raised Cage Free
  • No Hormones or Steroids Added*
  • PRODUCT SPECIFICATIONS:

    Change History:07/14/2017
    Short Description:PD CRN WB COV
    Case GTIN:90072745009108
    Item GTIN:00072745009105
    Weight Type:Random Weight
    Average Case Weight/Net Case Weight: 18 lbs.
    (Target for random weight items)
    Gross Case Weight:0.000 lbs.
    Empty Case Weight: N/A
    Case Dimensions:6 in. x 21 in. x in.
    Case Cube:0.94 ft.
    Pallet Tie/High:7 x 9
    Cases per Pallet:63
    Cases per Load:N/A
    Pieces per Tray:1
    Tray Size:50
    Units per Case:12
    Trays Dimension: N/A
    Filled Package Height:5.50 in.
    Filled Package Width:5.00 in.
    Filled Package Depth:2.75 in.
    Packaging Dry Tare:0.04
    Average Item Weight:1.5 lbs.
    Required Storage Temperature (F): 28-34
    Minimum Shelf Life (days): 10
    Maximum Shelf Life from Production (days): 16
    Enhanced: no
    Other Information:N/A
    Plants:Salisbury Plant SL01
    USDA P#: Salisbury Plant P-764
    Feed Type:NAE
    Gluten Free: N/A
    Country of Origin: Made in the USA
    Coupon Family Code: N/A


    †Creative shown may be approximate but not final.

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