PERDUE® Boneless Turkey Breast Roast (35008)

PERDUE® Boneless Turkey Breast Roast
Enlarge Image











  • Serving Size 4oz (112g)

  • Servings Per Container varied

  • Amount Per Serving
    (* % of Daily Value)

  • Calories 110

  • Calories from Fat 15

  • Total Fat 2g (3%)

  • Saturated Fat 0.5g (3%)

  • Trans Fat 0g

  • Cholesterol 45mg (15%)

  • Sodium 730mg (30%)

  • Total Carbohydrate 2g (1%)

  • Dietary Fiber 0g (0%)

  • Sugars 1g

  • Protein 22g

  • Vitamin A 0%

  • Vitamin C 2%

  • Calcium 0%

  • Iron 4%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving
    (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat

  • Saturated Fat

  • Trans Fat

  • Cholesterol

  • Sodium

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein

  • Vitamin A

  • Vitamin C

  • Calcium

  • Iron

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

Ready-to-cook, boneless, skin-on whole-muscle No Antibiotics Ever turkey breast roast, wrapped in foil. Packed 2/box. Shipped frozen.

INGREDIENTS:

CONTAINS UP TO 18% OF A SOLUTION OF WATER, SALT, SUGAR, SODIUM PHOSPHATES.

ALLERGENS:

None

PREPARATION & COOKING:

  • If cooking from a frozen state, please allow 4 1/2 to 5 1/2 hours to ensure doneness.
  • If cooking from a thawed state, allow 3 to 4 hours.
  • When thawing, refrigerate in original packaging for 48 hours. Do not thaw at room temperature.
  • Do not refreeze.
  • For optimum slicing on all products, chill for 10-12 hours in cooler.

    For Foiled Roast:
    1.Preheat oven and remove plastic package before cooking. DO NOT REMOVE FOIL.
    2.Place frozen or thawed foil wrapped beast in 2-inch deep pan.
    3.Cook at recommended temperatures and times: Convection Oven: Thawed at 325°F for 16-20 minutes per lb. Frozen at 325°F for 26-30 minutes per lb. Conventional Oven: Thawed at 350°F for 24-28 minutes per lb. Frozen at 350°F for 40-44 minutes per lb.
    4.To brown, peel back foil 1 hour before end of cooking time.
    5.Continued cooking until browned and internal temperature reaches a minimum of 160'F.
    6.Remove from oven. Let stand 30 minutes for easier slicing.
    7.Remove foil and serve.

  • FEATURES & BENEFITS:

  • No Antibiotics Ever
  • No Animal By-Products
  • All Vegetarian Diet
  • No Hormones or Steroids*
  • Turkey Hatched, Raised, and Harvested in the USA
  • SERVING SUGGESTIONS:

    Perfect for center-of-the-plate, carving stations, hors d'oeuvres, catering and more.

    PRODUCT SPECIFICATIONS:

    Change History:12/10/2018
    Short Description:PD CK B/L B 4*
    Case GTIN:90072745350088
    Item GTIN:00072745350085
    Weight Type:Random Weight
    Average Case Weight/Net Case Weight: 19.5 lbs. catch wt.
    (Target for random weight items)
    Gross Case Weight: N/A
    Empty Case Weight: N/A
    Case Dimensions:15.5 in. x 10.25 in. x 5.5 in.
    Case Cube:0.6 ft.
    Pallet Tie/High:10 x 8
    Cases per Pallet:80
    Cases per Load:2080
    Pieces per Tray:N/A
    Tray Size:N/A
    Units per Case:2
    Trays Dimension: N/A
    Filled Package Height: N/A
    Filled Package Width: N/A
    Filled Package Depth: N/A
    Packaging Dry Tare:N/A
    Average Item Weight:9.75 lbs.
    Required Storage Temperature (F): 0
    Minimum Shelf Life (days): 60
    Maximum Shelf Life from Production (days): 365
    Enhanced: yes
    Other Information:N/A
    Plants:Bridgewater Plant (P-369) BW10
    WIP Producing Plants:N/A
    Feed Type:N/A
    Gluten Free: yes
    Country of Origin: Chicken Hatched, Raised and Harvested in the USA
    Coupon Family Code: N/A


    †Creative shown may be approximate but not final.

    Other Perdue Sites

    X CLOSE