PERDUE® Whole Chicken with Giblets (76805)

PERDUE® Whole Chicken with Giblets
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PERDUE® Whole Chicken with Giblets
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  • Serving Size 4 OZ (112 G)

  • Servings Per Container VARIED

  • Amount Per Serving
    (* % of Daily Value)

  • Calories 240

  • Calories from Fat 150

  • Total Fat 17g (26%)

  • Saturated Fat 4.5g (23%)

  • Trans Fat 0g

  • Cholesterol 100mg (33%)

  • Sodium 80mg (3%)

  • Total Carbohydrate 0g (0%)

  • Dietary Fiber 0g (0%)

  • Sugars 0g

  • Protein 21g

  • Vitamin A 15%

  • Vitamin C 4%

  • Calcium 2%

  • Iron 8%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving
    (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat

  • Saturated Fat

  • Trans Fat

  • Cholesterol

  • Sodium

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein

  • Vitamin A

  • Vitamin C

  • Calcium

  • Iron

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

APF whole broiler with giblets and neck is placed in a printed bag and clipped closed. Product is packed twelve (12) head in a box. Product is shipped fresh.

ALLERGENS:

None

PRODUCT HANDLING:

  • Keep refrigerated or frozen.
  • Thaw in refrigerator or microwave.
  • Cook thoroughly.
  • Keep hot foods hot. Refrigerated leftovers immediately or discard.

  • PREPARATION & COOKING:

  • PREP & SEASON: Remove giblets and visible fat and rinse chicken under cool water; pat dry with a paper towel. If desired, rub skin with 2 to 3 tablespoons oil or butter and season with salt and pepper. If desired, fold back wings and tie legs together.
  • COOK & ENJOY: Preheat oven to 425°F. Place chicken, breast-side up in shallow roasting pan. Roast 30 minutes. Reduce heat to 375°F and cook about 55-65 minutes longer, until meat thermometer registers 180°F in the thickest part of the thigh. Baste occasionally if desired. If glazing, brush on last 15 minutes.

  • FEATURES & BENEFITS:

  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • Raised Cage Free
  • No Hormones or Steroids Added*
  • Chicken Hatched, Raised and Harvested in the USA
  • PRODUCT SPECIFICATIONS:

    Change History:09/12/2018
    Short Description:PRD BR WB WPL
    Case GTIN:90072745768050
    Item GTIN:00072745768057
    Weight Type:Random Weight
    Average Case Weight/Net Case Weight: 66 lbs. catch wt.
    (Target for random weight items)
    Gross Case Weight:0.000 lbs.
    Empty Case Weight:2.13 lbs.
    Case Dimensions:23.8125 in. x 15.5625 in. x 8.75 in.
    Case Cube:1.88 ft.
    Pallet Tie/High:5 x 8
    Cases per Pallet:40
    Cases per Load:1040
    Pieces per Tray:N/A
    Tray Size:50
    Units per Case:12
    Trays Dimension: N/A
    Filled Package Height: N/A
    Filled Package Width: N/A
    Filled Package Depth: N/A
    Packaging Dry Tare:N/A
    Average Item Weight:5.5 lbs.
    Required Storage Temperature (F): 28-36
    Minimum Shelf Life (days): 10
    Maximum Shelf Life from Production (days): 13
    Enhanced: no
    Other Information:N/A
    Plants:Milford Plant (P-1318) ML81,
    Mid Atlantic Replenishment Center RC69
    WIP Producing Plants:N/A
    Feed Type:NAE
    Gluten Free: N/A
    Country of Origin: Chicken Hatched, Raised and Harvested in the USA
    Coupon Family Code: N/A


    †Creative shown may be approximate but not final.

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