PERDUE® Fresh Chicken Leg Quarters (10 lbs.) (78175)

PERDUE® Fresh Chicken Leg Quarters (10 lbs.)
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PERDUE® Fresh Chicken Leg Quarters (10 lbs.)
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  • Serving Size 4OZ (112G)

  • Servings Per Container 26

  • Amount Per Serving
    (* % of Daily Value)

  • Calories 270

  • Calories from Fat 180

  • Total Fat 21g (32%)

  • Saturated Fat 6g (30%)

  • Trans Fat 0g

  • Cholesterol 90mg (30%)

  • Sodium 80mg (3%)

  • Total Carbohydrate 0g (0%)

  • Dietary Fiber 0g (0%)

  • Sugars 0g

  • Protein 19g

  • Vitamin A 4%

  • Vitamin C 0%

  • Calcium 2%

  • Iron 6%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving
    (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat

  • Saturated Fat

  • Trans Fat

  • Cholesterol

  • Sodium

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein

  • Vitamin A

  • Vitamin C

  • Calcium

  • Iron

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

NAE whole chicken leg quarters (whole leg with back) are packed in printed bag for a net weight of 10.00 lbs. (a drum, thigh or whole leg may be added to make weight). Each bag is heat sealed. Five (5) bags are placed in a box. Product is shipped fresh.

ALLERGENS:

None

PRODUCT HANDLING:

  • Keep refrigerated or frozen. Thaw in refrigerator or microwave.
  • Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry.

  • PREPARATION & COOKING:

  • ROASTING / BAKING: Preheat oven to 350°F. Place chicken in a lightly oiled pan, skin side up. Bake for 75-85 minutes until internal temperature reaches 180°F.
  • SKILLET: Preheat lightly oiled pan to MEDIUM-HIGH heat. Cook Chicken for 35-40 minutes turning occasionally until internal temperature reaches 180°F.
  • GRILL: Preheat grill to MEDIUM-HIGH heat (about 400°F). Lightly oil grill grates and place chicken skin side down with grill cover on for 45 minutes, turning frequently during cooking until internal temperature reaches 180°F.

  • FEATURES & BENEFITS:

  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • Raised Cage Free
  • No Hormones or Steroids Added*
  • Chicken Hatched, Raised and Harvested in the USA
  • PRODUCT SPECIFICATIONS:

    Change History:08/16/2018
    Short Description:PD CKN LQ NAE
    Case GTIN:10072745781756
    Item GTIN:00072745781759
    Weight Type:Net Weight
    Average Case Weight/Net Case Weight: 50 lbs. net wt.
    (Target for random weight items)
    Gross Case Weight:0.000 lbs.
    Empty Case Weight: N/A
    Case Dimensions:22.125 in. x 15.375 in. x 9.25 in.
    Case Cube:1.82 ft.
    Pallet Tie/High:5 x 9
    Cases per Pallet:45
    Cases per Load:1170
    Pieces per Tray:N/A
    Tray Size:N/A
    Units per Case:5
    Trays Dimension: N/A
    Filled Package Height:14.00 in.
    Filled Package Width:12.00 in.
    Filled Package Depth:2.00 in.
    Packaging Dry Tare:N/A
    Average Item Weight:10 lbs.
    Required Storage Temperature (F): 28-34
    Minimum Shelf Life (days): 10
    Maximum Shelf Life from Production (days): 15
    Enhanced: no
    Other Information:N/A
    Plants:Lewiston Plant (P-9197) LW09,
    Perry Harvest Plant (P-21234) PE56
    WIP Producing Plants:N/A
    Feed Type:N/A
    Gluten Free: N/A
    Country of Origin: Chicken Hatched, Raised and Harvested in the USA
    Coupon Family Code: N/A


    †Creative shown may be approximate but not final.

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