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At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. We want you to know that we hear you, we thank you for reaching out and we want to reassure you in every way possible that we’re putting your health, safety and well-being first.

In light of concerns over Coronavirus (COVID-19), we’d like to share the following:

COVID-19 is Not Considered a Food-Borne Pathogen

Per the Centers for Disease Control and Prevention (CDC), COVID-19 is most commonly spread between those who are in close contact with each other, and through respiratory droplets produced when an infected person coughs or sneezes. It may also be possible for a person to contract COVID-19 by touching a surface or object that has the virus on it and then touching his or her own mouth, nose or possibly eyes, but this is not thought to be the main way the virus spreads. We have strict biosecurity protocols throughout our farms and entire supply chain, including proven sanitation methods which minimize the risk of contaminated surfaces.

Perdue Farms Takes Food Safety Protocols Seriously

We have the highest standards of biosecurity and food safety, and fully sanitize our facilities every 24 hours. We are closely monitoring affected areas and reiterating our biosecurity policy to help minimize the potential to transport possibly contaminated surfaces. The staff at the onsite Wellness Centers at 19 of our facilities are trained on how to protect our associates from, and identify and respond to, symptoms of COVID-19. These professionals follow standard operating procedures as defined by the CDC for infectious diseases. The Wellness Centers are available to all associates and their families. We are taking every precaution to protect our associates, communities, customers and business partners, and ensure the continuity of our business.

All of our animals are born/hatched, raised, harvested and processed in the U.S. As with most large businesses, we source some (non-food) elements of our supply chain from countries outside the U.S. We are closely monitoring affected areas and reiterating our biosecurity policy to help minimize the potential to transport possibly contaminated surfaces.

Thank you for being a loyal Perdue Farms customer. Please reach out to our Consumer Relations team, should you have any additional questions or concerns.



PERDUE® Fully Cooked Spicy Buffalo Glazed Chicken Wing (8201)

PERDUE® Fully Cooked Spicy Buffalo Glazed Chicken Wing
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  • Serving Size 3 oz (84 g)

  • Servings Per Container 35

  • Amount Per Serving
    (* % of Daily Value)

  • Calories 160

  • Calories from Fat 90

  • Total Fat 10g (15%)

  • Saturated Fat 3g (14%)

  • Trans Fat

  • Cholesterol 105mg (35%)

  • Sodium 760mg (32%)

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein 18g

  • Vitamin A 15%

  • Vitamin C 0%

  • Calcium 2%

  • Iron 10%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving
    (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat

  • Saturated Fat

  • Trans Fat

  • Cholesterol

  • Sodium

  • Total Carbohydrate

  • Dietary Fiber

  • Sugars

  • Protein

  • Vitamin A

  • Vitamin C

  • Calcium

  • Iron

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

Product is marinated, set in hot oil, oven roasted, glazed, and IQF. Product is packed net weight 5.00 lbs per sealed bag and 2 bags are packed in a case for a net case weight of 10.00 lbs. Product is shipped frozen.

INGREDIENTS:

CHICKEN WING SECTIONS, WATER. CONTAINS 2% OR LESS OF SALT, SODIUM PHOSPHATE, CORN MALTODEXTRIN, CLARIFIED BUTTER, NATURAL FLAVOR, GUM ARABIC, CITRIS ACID. GLAZED WITH: DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, WATER, SALT, MODIFIED FOOD STARCH, OLEORESIN PAPRIKA, GARLIC POWDER.

ALLERGENS:

Dairy

PRODUCT SPECIFICATIONS:

Change History:10/10/2019
Short Description:SPICY BUFF WGS
Case GTIN:10072745082013
Item GTIN:00072745082016
Weight Type:Net Weight
Average Case Weight/Net Case Weight: 10 lbs.
(Target for random weight items)
Gross Case Weight:13.000 lbs.
Empty Case Weight: N/A
Case Dimensions:14.9375 in. x 9.375 in. x 6.3125 in.
Case Cube:0.51 ft.
Pallet Tie/High:13 x 12
Cases per Pallet:156
Cases per Load:4056
Pieces per Tray:N/A
Tray Size:N/A
Units per Case:2
Trays Dimension: N/A
Filled Package Height: N/A
Filled Package Width: N/A
Filled Package Depth: N/A
Packaging Dry Tare:N/A
Average Item Weight:5 lbs.
Average Weight Per Package: 5
Required Storage Temperature (F): 0
Minimum Shelf Life (days): 60
Maximum Shelf Life from Production (days): 365
Enhanced: yes
Other Information:N/A
Plants:Perry Cook Plant (P-33944) PE73
WIP Producing Plants:N/A
Feed Type:N/A
Gluten Free: N/A
Country of Origin: N/A
Coupon Family Code: N/A


†Creative shown may be approximate but not final.

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